Narsingdi Polytechnic Institute a Govt. Institute under Bangladesh Technical Education Board organized a seminar on building Smart Bangladesh  on Technical & Vocational week on 15th June at their conference room. Industry Professionals, Govt. and private Institutions Chief, Industry leaders, charitable organizations representatives those are working for countries development direct or indirectly were present in the seminar and given important speech and exchanged their information & opinions.

The seminar presided by Principal Engr. Rezaul Karim. Different Speakers present how to build smart Bangladesh by implementing latest innovation technology to align citizens’ of the country.

Khandker Rajon Presenting Global Data on Food waste and losses

Engr. Khandker Rajon, Ex Deputy General Manager, CEO-Khalils Food Inc. USA Trained in Canada, Sweden, Denmark, Italy, Vatican, China, India working in this sector since 2005.

It is mentionable Khandker Rajon was in Teaching at BTEB from 2006 to 2009.

After the seminar NPI Principal signed different MOU with Industries and Research center at his Chamber. For the development of Cold chain, Fruits and Vegetables Processing, Food & Beverage related skilled manpower development FEAB-Food Engineering Alumni of Bangladesh  Foundation signed MOU. FEAB Secretary General Khandker Raqibul Islam (Rajon) and Treasurer Khan Mohammad Shibli Hasan Signed the MOU from NPI side Principal Engr. Rezaul Karim and Food Technology Department Chief Instructor Ms. Asha Akter signed the agreement.

FEAB Coordinator, Trainee Students from NPI were attended the seminar.

Freshers with Team FEAB at IFC 1oth Int. Food Safety Forum at Pan Pacific Sonargaon Hotel

FEAB will develop the following skills for Fresh Engineers considering the local & Global job markets.

Agro-based Products Processing for local & Export Markets

Bakery Beverage Confectionery Dairy Frozen Food Ice-Cream Juice Water processing.

Cold Chain Development for Fruits Vegetables Fish Meat Dairy


Health Safety, Environmental Safety, Fire Safety Labor Law.

Laboratory Analysis on Food and FMCG Products.

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